
Having trouble getting enough fiber or flax in during seed cycling? This quick keto bread recipe is for you!
1/2 almond flour
1/2 cup of ghee melted
3 eggs
1 tsp baking powder
2 tbsp psyllium husk
3 tbsp ground flax
2 tbsp Herbs of Provence
1/2 tbsp rosemary
1 tsp salt
Preheat oven to 350. Mix everything together and put it in a silicon pan or bread pan. Bake for 30 minutes.