Having trouble getting enough fiber or flax in during seed cycling? This quick keto bread recipe is for you! 

1/2 almond flour

1/2 cup of ghee melted 

3 eggs

1 tsp baking powder

2 tbsp psyllium husk 

3 tbsp ground flax 

2 tbsp Herbs of Provence 

1/2 tbsp rosemary 

1 tsp salt

Preheat oven to 350. Mix everything together and put it in a silicon pan or bread pan.  Bake for 30 minutes.